{"id":27442,"date":"2023-06-21T16:34:28","date_gmt":"2023-06-21T08:34:28","guid":{"rendered":"https:\/\/www.emborg.com\/recipes\/raspberry-mousse-cake\/"},"modified":"2025-08-11T23:14:21","modified_gmt":"2025-08-11T15:14:21","slug":"raspberry-mousse-cake","status":"publish","type":"recipes","link":"https:\/\/www.emborg.com\/ar-en\/recipes\/raspberry-mousse-cake\/","title":{"rendered":"Raspberry Mousse Cake"},"content":{"rendered":"","protected":false},"featured_media":0,"comment_status":"open","ping_status":"closed","template":"","recipe-listing":[1014,1015,1137,998,1007,1008,1009],"acf":{"pdf_file":null,"banners":[{"bgFile":60375,"bgFile_mb":81522,"display_overlay":false,"gradient":"black","headline":"","headline_color":"white","url":null}],"hide_curve":false,"static_img_banner":null,"static_image_banner_mobile":null,"static_banner_url":null,"default_pax_size":8,"max_pax_size":10,"ingredients":[{"section":[{"section_name":"","grocery_list":[{"product_check":true,"name":"","product":27313,"comment_front":"","custom_name":"Emborg Frozen Raspberries","comment":"","custom_unit_check":false,"unit":300,"custom_unit":"","custom_measurement":""},{"product_check":false,"name":"Emborg Whipping Cream","product":1462,"comment_front":"","custom_name":"Emborg Whipping Cream","comment":"","custom_unit_check":true,"unit":30,"custom_unit":250,"custom_measurement":"ml"},{"product_check":false,"name":"large Eggs","product":null,"comment_front":"","custom_name":"","comment":"","custom_unit_check":true,"unit":"","custom_unit":3,"custom_measurement":""},{"product_check":false,"name":"Sugar","product":null,"comment_front":"","custom_name":"","comment":"","custom_unit_check":false,"unit":100,"custom_unit":"","custom_measurement":""},{"product_check":false,"name":"All-purpose flour","product":1473,"comment_front":"","custom_name":"","comment":"","custom_unit_check":false,"unit":60,"custom_unit":"","custom_measurement":""},{"product_check":false,"name":"Sugar","product":1544,"comment_front":"","custom_name":"","comment":"","custom_unit_check":false,"unit":50,"custom_unit":"","custom_measurement":""},{"product_check":false,"name":"Fresh lemon juice","product":null,"comment_front":"","custom_name":"","comment":"","custom_unit_check":true,"unit":50,"custom_unit":1,"custom_measurement":"tbsp"},{"product_check":false,"name":"Unflavoured gelatine","product":null,"comment_front":"","custom_name":"","comment":"","custom_unit_check":true,"unit":"","custom_unit":0.5,"custom_measurement":"tbsp"},{"product_check":false,"name":"Powdered sugar","product":null,"comment_front":"","custom_name":"","comment":"","custom_unit_check":false,"unit":180,"custom_unit":0.5,"custom_measurement":""},{"product_check":false,"name":"Emborg Whipping Cream","product":1462,"comment_front":"","custom_name":"Emborg Whipping Cream","comment":"(for topping)","custom_unit_check":true,"unit":"","custom_unit":250,"custom_measurement":"ml"},{"product_check":false,"name":"Powdered sugar","product":null,"comment_front":"","custom_name":"","comment":"","custom_unit_check":true,"unit":180,"custom_unit":1.5,"custom_measurement":"tbsp"},{"product_check":false,"name":"Fresh raspberries","product":1462,"comment_front":"","custom_name":"","comment":"","custom_unit_check":false,"unit":200,"custom_unit":250,"custom_measurement":""},{"product_check":false,"name":"Mint leaves ","product":null,"comment_front":"","custom_name":"","comment":"(optional)","custom_unit_check":true,"unit":15,"custom_unit":10,"custom_measurement":""}]}]}],"pax_unit":"","pax_unit_plural":"","recipe_thumbnail":50347,"recipe_name":"Raspberry Mousse Cake","recipe_desc":"","recipe_duration":{"hour":"","minute":90},"hidden":false,"show_new_tag":false,"instruction_group":[{"instruction_group_heading":"","reset_counter":false,"instruction_steps":[{"instruction":"Preheat the oven to 175 \u00b0C.  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Whisk in the lemon juice and unflavored gelatine and then heat until the gelatine is just dissolved.","enable_check_off":true,"no_counter":true},{"instruction":"Refrigerate the sauce until it\u2019s cooled to room temperature.","enable_check_off":true,"no_counter":true},{"instruction":"Whip Emborg Whipping Cream to soft peaks. Add the powdered sugar. Continue beating until firm peaks form. Refrigerate until ready to use.","enable_check_off":true,"no_counter":true},{"instruction":"Once the raspberry sauce is cooled to room temperature, use a spatula to fold the raspberry sauce into the whipped cream.","enable_check_off":true,"no_counter":true},{"instruction":"Spread the raspberry mousse over the cooled cake. 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