Try these delicious Blue Cheese Stuffed Artichoke Bottoms. Enjoy these Blue Cheese Artichoke Buttoms for lunch, as a snack or a delicious side-dish. Follow the simple steps: Click here for full recipe.

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Ingredients
Instructions

Blue Cheese Stuffed Artichoke Bottoms

Middle Eastern
Appetizer & Snacks

Enjoy these Blue Cheese Artichoke Buttoms for lunch, as a snack or a delicious side-dish. Follow the simple steps:

20 mins

12 persons

Ingredients

    Add to shopping list

    Instructions

    • Mix breadcrumbs, Emborg Danablu, pressed garlic, finely chopped red onion, lemon juice and Emborg Cream Cheese.

    • Place Emborg Artichoke Bottoms in an ovenproof dish and fill them with the cheese filling.

    • Drizzle with olive oil and bake in oven for 15 minutes.

    • Enjoy!

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    emborg
    20 mins
    12 persons

    Blue Cheese Stuffed Artichoke Bottoms

    Enjoy these Blue Cheese Artichoke Buttoms for lunch, as a snack or a delicious side-dish. Follow the simple steps:
    Blue Cheese Stuffed Artichoke Bottoms - Emborg New Zealand


    12 persons

    Ingredients

      Add to shopping list

      Instructions

      • 1. Mix breadcrumbs, Emborg Danablu, pressed garlic, finely chopped red onion, lemon juice and Emborg Cream Cheese.

      • 2. Place Emborg Artichoke Bottoms in an ovenproof dish and fill them with the cheese filling.

      • 3. Drizzle with olive oil and bake in oven for 15 minutes.

      • 4. Enjoy!