Try these refreshing Classic Mac'n'Cheese. Try this creamy, classic mac'n'cheese for your next family dinner. It's a hit with both kids and adults. Click here for full recipe.
Melt Emborg Butter in a large pan over medium heat. Add onion and garlic and cook for about 2 minutes.
Pour in the flour and stir continually for 3–4 minutes.
Add Emborg Milk and continue stirring for about 2 minutes until it becomes smooth and thick.
Remove from the heat and add Emborg Shredded Pasta Cheese a little bit at a time, mixing well until the cheese is all melted. Season with salt and pepper.
Stir macaroni into the cheese mixture and pour into a baking dish.
Bake in the oven for about 25 minutes until bubbly and golden. Then broil for 2 minutes until the top is slightly browned.
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40 mins
4 persons
Classic Mac'n'Cheese
Try this creamy, classic mac'n'cheese for your next family dinner. It's a hit with both kids and adults.
3.
Melt Emborg Butter in a large pan over medium heat. Add onion and garlic and cook for about 2 minutes.
4.
Pour in the flour and stir continually for 3–4 minutes.
5.
Add Emborg Milk and continue stirring for about 2 minutes until it becomes smooth and thick.
6.
Remove from the heat and add Emborg Shredded Pasta Cheese a little bit at a time, mixing well until the cheese is all melted. Season with salt and pepper.
7.
Stir macaroni into the cheese mixture and pour into a baking dish.
8.
Bake in the oven for about 25 minutes until bubbly and golden. Then broil for 2 minutes until the top is slightly browned.