Try these delicious Gnocchi with Spinach and Cheese. Try this delicious Italian gnocchi for dinner or lunch by following these simple steps: Click here for full recipe.

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Ingredients
Instructions

Gnocchi with Spinach and Cheese

Dinner
Pasta
Easy Recipes
European
Italian

Try this delicious Italian gnocchi for dinner or lunch by following these simple steps:

15 mins

4 persons

Ingredients

    Add to shopping list

    Instructions

    • Thaw Emborg Chopped Spinach, and cut red onion and garlic into thin slices.

    • Boil gnocchi for 5 minutes and drain.

    • In a hot pan with Emborg Salted Butter, briefly fry garlic and red onions without allowing it to brown.

    • Add the drained gnocchi and continue to fry for 2 minutes.

    • Add Emborg Cooking Cream and Emborg Chopped Spinach. Bring to a simmer and grate half of the Emborg Grana Padano into the pan.

    • Season with salt and lemon zest and serve topped with the rest of the cheese.

    • Enjoy this tasty Italian favorite!

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    emborg
    15 mins
    4 persons

    Gnocchi with Spinach and Cheese

    Try this delicious Italian gnocchi for dinner or lunch by following these simple steps:
    Gnocchi with Spinach and Cheese - Emborg New Zealand


    4 persons

    Ingredients

      Add to shopping list

      Instructions

      • 1. Thaw Emborg Chopped Spinach, and cut red onion and garlic into thin slices.

      • 2. Boil gnocchi for 5 minutes and drain.

      • 3. In a hot pan with Emborg Salted Butter, briefly fry garlic and red onions without allowing it to brown.

      • 4. Add the drained gnocchi and continue to fry for 2 minutes.

      • 5. Add Emborg Cooking Cream and Emborg Chopped Spinach. Bring to a simmer and grate half of the Emborg Grana Padano into the pan.

      • 6. Season with salt and lemon zest and serve topped with the rest of the cheese.

      • 7. Enjoy this tasty Italian favorite!