Parmesan chips with herbs

Parmesan chips with herbs

Serves 4 Serves 4
Ready in 25 min. Ready in 25 min.


  • 120 g Emborg Shredded Parmesan
  • 1 tbsp sesame
  • 1 clove garlic
  • ¼ red onion
  • 2 tbsp mixed herbs

Mix shredded parmesan with sesame seeds, minced garlic, small cut red onion and minced herbs.

Place 1 table spoon at a time on a baking tray and bake for about 10 minutes.

Serve as a snack.  


The list is empty. Be the first one to review this recipe.

This website uses cookies to improve your experience. We'll assume you're ok with that, but you can opt-out if you wish. Read More