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European Cream Cheese

Emborg European Cream Cheese is made from real European cream. Its soft and smooth texture makes it perfect for spreading on bread, bagel or crackers. Emborg European Cream Cheese can also be used in cheesecakes.

Made from fresh, European milk

Pure, fresh taste and smooth texture

Original European recipe

Stays stable when heated and comes in a resealable container

200 g

Main Ingredients

Pasteurized cow's milk, salt, lactic cultures, microbial rennet, thickener, preservative

Allergens

Milk

Main Nutritional Values

per 100 g

Energy

1106 kJ/ 268 kcal

Fat

26 g

of which saturates

17 g

Carbohydrate

3 g

of which sugars

3 g

Fibre

0 g

Protein

5.4 g

Salt

0.8 g

Updated 31/10/2024

Main Ingredients

Pasteurized cow's milk, salt, lactic cultures, microbial rennet, thickener, preservative

Allergens

Milk

Main Nutritional Values

per 100 g

Energy

1106 kJ/ 268 kcal

Fat

26 g

of which saturates

17 g

Carbohydrate

3 g

of which sugars

3 g

Fibre

0 g

Protein

5.4 g

Salt

0.8 g

Updated 31/10/2024

Available in Asia.

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Discover our European Cream Cheese. It's Made from fresh, European milk. Pure, fresh taste and smooth texture. Click here for more detail.

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European Cream Cheese