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4-Cheese Barbeque Chicken Toastie​

Perfect for quick lunches, late-night cravings, or anytime you want something fast, creamy and cheesy. Bite in and enjoy crusty toast grilled to perfection, with a centre overflowing with smooth Cream Cheese and gooey 3-cheese. Simply irresistible!

15 mins

1 person

Ingredients

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    Instructions

    • In a mixing bowl, combine shredded cooked chicken, barbecue sauce, Emborg Cream Cheese, a pinch of fine salt, and 2 twists of black pepper. Mix well.​

    • Spread Emborg Unsalted Butter on one side of each bread slice. Place one slice butter-side down.​

    • Evenly spread the cream cheese barbecue chicken mixture onto the bread, then sprinkle Emborg 3 Cheese Bake Shredded on top. ​

    • Top with the second slice of bread, butter-side facing out.​

    • Toast the sandwich in a frying pan over medium heat for about 2 minutes, or until golden brown. Flip and repeat on the other side.​

    • Remove from the pan and rest for 1 minute to allow the filling to set.​

    • Slice into 4 pieces. Serve and enjoy.

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    emborg
    15 mins
    1 person

    4-Cheese Barbeque Chicken Toastie​

    Perfect for quick lunches, late-night cravings, or anytime you want something fast, creamy and cheesy. Bite in and enjoy crusty toast grilled to perfection, with a centre overflowing with smooth Cream Cheese and gooey 3-cheese. Simply irresistible!
    4-Cheese Barbeque Chicken Toastie​ - Emborg



    1 person

    Ingredients

      Add to shopping list

      Instructions

      • 1. In a mixing bowl, combine shredded cooked chicken, barbecue sauce, Emborg Cream Cheese, a pinch of fine salt, and 2 twists of black pepper. Mix well.​

      • 2. Spread Emborg Unsalted Butter on one side of each bread slice. Place one slice butter-side down.​

      • 3. Evenly spread the cream cheese barbecue chicken mixture onto the bread, then sprinkle Emborg 3 Cheese Bake Shredded on top. ​

      • 4. Top with the second slice of bread, butter-side facing out.​

      • 5. Toast the sandwich in a frying pan over medium heat for about 2 minutes, or until golden brown. Flip and repeat on the other side.​

      • 6. Remove from the pan and rest for 1 minute to allow the filling to set.​

      • 7. Slice into 4 pieces. Serve and enjoy.