American Blueberry Pancakes
These pancakes are perfect for a nice Sunday brunch and easy to make! Follow the steps:
Whisk eggs and Emborg Milk together, and combine with flour bit by bit.
Mix the baking powder, sugar and Emborg Blueberries into the dough.
Fry pancakes in Emborg Butter.
Whip Emborg Whipping Cream and serve the pancakes.
Serve fresh blueberries for a delicious touch.
Get Full Access
Join our cooking community today and get free access to the premium features.
What's your kind of food?
Choose a list below to save