Cheesy Lassi
Serves 2 
Ready in 5 mins. 
Print recipe
Ingredients
- 80 ml Emborg Plain Yogurt
- 80 g Emborg Cream Cheese
- 120 ml Le Fruit de Monin Mango
- 200 ml Coconut water
- 400 g Ice
A tropical delight with the creamy fusion of yogurt, rich cream cheese, tangy mango syrup and refreshing coconut water for a creamy treat on a hot day.
Method:
1. Place all ingredients in a blender.
2. Blend until smooth.
Serve cold and enjoy!
