Chicken in Cream
If you want something simple and delicious for dinner, chicken in cream is the right choice!
25 mins
Instructions
-
Cut the chicken fillet into strips.
-
Roast the curry in a dry deep saucepan. Fry the chicken strips in oil and curry.
-
Add the Emborg vegetables mix and Emborg cooking cream.
-
Bring to the boil and reduce slightly.
-
Serve the dish with rice.
Enjoy!
Get Full Access
Join our cooking community today and get free access to the premium features.
🧑🍳 Personalised Food Content
🥞 Recipe Inspiration
❤️ Friendly Community
📝 Grocery & Recipe List
%name%
%time_passed%
%comment%
%name%
%time_passed%
%comment%
Choose a list below to save