Deep Pan Pizza with Stretch

Deep Pan Pizza with Stretch


  • 250 g Emborg Shredded Pizza Topping
  • 2 Ready-made Deep Pan Pizza Dough
  • 200 g Pizza Sauce
  • Fresh Basil
  • Topping after Your Choice

Pizza is always a good idea! Try this deep pan-style pizza by following these simple steps: 


Place a baking tray in the oven and pre-heat to 250°C on convection setting.

Spread out pizza sauce on the deep pan pizza dough.

Sprinkle with shredded Emborg Pizza Topping and any other topping you like.

Transfer the pizza to the hot baking tray with greaseproof paper and bake for 10 minutes.

Top the baked pizzas with fresh basil before serving.

Serve with salad on the side as desired and enjoy!