Deep Pan Pizza with Stretch

Deep Pan Pizza with Stretch


  • 250 g Emborg Shredded Mozzarella
  • Ready-made Deep Pan Pizza Crust
  • 200 g Pizza Sauce
  • Fresh Basil

Pizza is always a good idea! Try this deep pan-style pizza by following these simple steps: 


Place a baking tray in the oven and pre-heat to 250°C on convection setting.

Spread out pizza sauce on the deep pan pizza crusts.

Sprinkle with grated Emborg mozzarella.

Transfer the pizza to the hot baking tray with greaseproof paper and bake for 10 minutes.

Top the baked pizzas with fresh basil before serving.

Serve with salad on the side as desired and enjoy!