How to Make a Cheese Omelette (The Easy Way)
Learning how do you make a cheese omelette that is fluffy, golden, and delicious doesn't have to be complicated. Our basic cheese omelette recipe takes only 5 minutes and a few simple ingredients. Whether you are looking for a simple cheese omelette recipe for a quick breakfast or a decadent mozzarella cheese omelette for brunch, we’ll show you how to make an omelet with cheese perfectly every single time.
15 mins
Instructions
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Warm up a skillet with Emborg Unsalted Butter. Then, whisk your eggs in a small bowl and pour it on your warm skillet.
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Sprinkle the omelet with bell pepper, Emborg Shredded Mozzarella and salt and pepper.
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When the cheese starts to melt, fold over the omelet and cook for 2-3 minutes.
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When the cheese has melted, the omelet is ready to serve.
You can easily spice up the omelet with your favourite spices and filling.
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