Mozzarella Sandwich with Pesto
2-3 slices of Emborg Natural Sliced Mozzarella
2 pcs of Bread
25g Emborg Spreadable
2 tbsp Green pesto
Heat up a frying pan to medium heat.
Add Emborg Spreadable on both sides of the bread and add mozzarella slices, tomato slices, green pesto and fresh basil.
Cook the sandwich for 4-5 minutes or until the cheese is melted.
Serve right away or save it for a delicious afternoon snack.