Try these delightful Oreo Cheesecake Brownies. Who doesn't love Oreo? Follow these easy steps and enjoy the most delicious Oreo cheesecake brownies. Click here for full recipe.

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Ingredients
Instructions
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Oreo Cheesecake Brownies

Cake & Cookie
Dessert & Sweets
Cake
American
Home Baking

Who doesn't love Oreo? Follow these easy steps and enjoy the most delicious Oreo cheesecake brownies.

3 hr

6 persons

Ingredients

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    Instructions

    Brownie Base

    • Over a hot water bath, stir together the sugar, cocoa powder and Emborg Butter until everything has melted.

    • Remove the mixture from the heat and continue stirring.

    • Add in the eggs, vanilla essence and cake flour. Mix until the batter is shiny and thick.

    • Pour the batter into a lined cake tin. Bake at 180°C for 25 minutes. Allow to cool.

    Cheesecake

    • Combine the gelatin powder and water and set aside for 5 minutes. Heat the mixture over the hot water bath until the gelatin is dissolved.

    • In a mixer, beat the Emborg Cream Cheese, vanilla essence, sugar and Emborg Whipping Cream until smooth. Add the gelatin mixture and beat for 1 more minute.

    • Pour the cheesecake mixture over the cooled brownie and decorate with Oreo.

    • Chill for at least 2 hours and it’s ready to serve. Bon appétit!

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    emborg
    3 hr
    6 persons

    Oreo Cheesecake Brownies

    Who doesn't love Oreo? Follow these easy steps and enjoy the most delicious Oreo cheesecake brownies.
    Oreo Cheesecake Brownies - Emborg


    6 persons

    Ingredients

      Add to shopping list

      Instructions

      Brownie Base

      • 1. Over a hot water bath, stir together the sugar, cocoa powder and Emborg Butter until everything has melted.

      • 2. Remove the mixture from the heat and continue stirring.

      • 3. Add in the eggs, vanilla essence and cake flour. Mix until the batter is shiny and thick.

      • 4. Pour the batter into a lined cake tin. Bake at 180°C for 25 minutes. Allow to cool.

      Cheesecake

      • 1. Combine the gelatin powder and water and set aside for 5 minutes. Heat the mixture over the hot water bath until the gelatin is dissolved.

      • 2. In a mixer, beat the Emborg Cream Cheese, vanilla essence, sugar and Emborg Whipping Cream until smooth. Add the gelatin mixture and beat for 1 more minute.

      • 3. Pour the cheesecake mixture over the cooled brownie and decorate with Oreo.

      • 4. Chill for at least 2 hours and it’s ready to serve. Bon appétit!