Try these delicious Pizza Toast. Here's the easiest way to satisfy your pizza cravings at home. Quick, easy and satisfyingly delicious! Click here for full recipe.

%rating%
%duration%

%title%

%title%

emborg
remove_btn
comment_img
Emborg placeholder
%rating%
%duration%

%headings%

%desc%

Emborg placeholder

%headings%

Ingredients
Instructions

Pizza Toast

Breakfast
Chicken
Easy Recipes
Budget Friendly
Appetizer & Snacks
Lunch box Ideas
Pizza
Cooking with Leftovers

Here's the easiest way to satisfy your pizza cravings at home. Quick, easy and satisfyingly delicious!

15 mins

2 persons

Ingredients

    Add to shopping list

    Instructions

    • Lightly butter one side of each slice of the bread with Emborg Unsalted Butter.

    • On the unbuttered slice, spread tomato sauce and layer with Emborg Perfect Slices for Sandwich.

    • Top with chicken ham squares, bell pepper ring and sprinkle oregano.

    • Heat a pan over low heat. Place toasts in the pan, cover with a lid, and cook for 5–7 minutes until the cheese melts and the bottom is golden.

    • Slice in half and enjoy!

    Keep it over low-heat to make it perfectly melty

    How was this recipe?

    Rate this recipe

    Comments(0)

    profile_pic

    %name%

    %time_passed%

    %comment%

    profile_pic

    %name%

    %time_passed%

    %comment%

    %image_array%
    %replycount%
    %reply%
    emborg
    15 mins
    2 persons

    Pizza Toast

    Here's the easiest way to satisfy your pizza cravings at home. Quick, easy and satisfyingly delicious!
    Pizza Toast - Emborg


    2 persons

    Ingredients

      Add to shopping list

      Instructions

      • 1. Lightly butter one side of each slice of the bread with Emborg Unsalted Butter.

      • 2. On the unbuttered slice, spread tomato sauce and layer with Emborg Perfect Slices for Sandwich.

      • 3. Top with chicken ham squares, bell pepper ring and sprinkle oregano.

      • 4. Heat a pan over low heat. Place toasts in the pan, cover with a lid, and cook for 5–7 minutes until the cheese melts and the bottom is golden.

      • 5. Slice in half and enjoy!