Quinoa Corn Omelet Bites
Makes 6-8 
Ready in 30 min. 
Print recipe
Ingredients
- 200 ml Boiled Quinoa
- 100 g Emborg Cheddar or Mozzarella (grated)
- 3 Large Eggs
- 100 g Emborg Sweet Corn (thawed)
- Salt and Pepper
Try this super easy and delicious snack! It only takes 3 steps.
Method:
Combine all ingredients.
Grease some muffin cups or a baking tray and fill with the mixture.
Bake in the oven for about 20 minutes at 185 °C.
Enjoy!
