Strawberry Yogurt Cup
Serves 2 
Ready in 10 min. 
Print recipe
Ingredients
- 100 ml Emborg Plain Yogurt
- 30 g Emborg Whipped Cream spray can
- 60 g Granola
- 20 g Mixed berries
- 20 ml Le Fruit de Monin Strawberry
A delicious mix of yogurt, whipping cream and the irresistible essence of strawberry syrup. A heavenly snack or breakfast that combines velvety smoothness, fruity sweetness and a touch of indulgence.
Method
- In a bowl, mix Emborg Yoghurt and Emborg Whipped Cream until combined.
- In a dessert glass, place granola on the bottom. Add yoghurt mixture until the glass is half full.
- Repeat step 2 until the glass is filled.
- Pour Le Fruit de Monin Strawberry on top. Garnish with granola and berries ans serve!.
