Beginner-friendly Cheese Board
Cheeseboards made easy! This beginner-friendly board features classic cheese selections and simple pairings, making it a great starting point for first-timers or stress-free entertaining.
15 mins
Instructions
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Emborg Brie: Cut into wedges. The rind is editable so leave it on for presentation and extra flavour.
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Emborg Gouda and Havarti Slices: Fold each slice and layer in a beautiful fan pattern.
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Place the cheeses around the board, leaving space between each type for accompaniments.
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Crackers: Arrange Ritz crackers and graham crackers in separate sections around the cheeses.
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Olives and sauces: Place small bowls of olives and pesto sauce around the board.
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Vegetables & Fruits: Scatter cherry tomatoes, grapes, mandarin slices, and raspberries in clusters around the cheeses.
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Breads & meats: Arrange baguette slices and beef salami slices in separate sections around the cheeses.
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Nuts: Fill in gaps with almonds and you are ready to serve!
You can add whatever you want on your cheese board. Try with different meats and cookies.
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