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Cheesy Fries
These delicious cheesy fries are a perfect way to spice up your regular fries.
25 mins
Instructions
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Start by frying Emborg French Fries according to instructions on the bag.
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In a small pot, combine Emborg Full Cream Milk, Emborg 3 Cheese Bake and corn starch.
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Whisk vigorously to dissolve the corn starch into the milk.
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Once dissolved, place pot on medium heat. Stir often to help the cheese to melt into a homogenous sauce.
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Once the sauce is homogenous and there is no taste of raw corn starch, serve on fries with a garnish of finely sliced chives and enjoy.
Serve and enjoy!
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