Try these delicious Vegan Herb Mac 'n' Cheese. This Vegan Macaroni and Cheese is both delicious and easy to make. Click here for full recipe.

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Vegan Herb Mac 'n' Cheese

This Vegan Macaroni and Cheese is both delicious and easy to make.

60 mins

4 persons

Ingredients

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Instructions

  • Pre-heat the oven to 200°C and cook the macaroni al dente.

  • Melt coconut oil in an oven-proof sauce pan.

  • Toss wheat flour in pan and whip into solid mass.

  • Gradually add the soy milk into the pan while stirring. Then add minced garlic and salt and cook for 1 minute.

  • Add the plant-based cheddar cheese into the pan and stir the sauce until the cheese is melted.

  • Add fresh parsley.

  • Mix cheese sauce and the pre-coooked macaroni in 4 portions bowls.

  • Mix shredded plant-based mozzarella with rosemary. Add as topping on the mac’n´cheese bake in oven for 30 minutes at 200° C.

  • Enjoy!

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emborg
60 mins
4 persons

Vegan Herb Mac 'n' Cheese

This Vegan Macaroni and Cheese is both delicious and easy to make.



4 persons

Ingredients

Add to shopping list

Instructions

  • 1. Pre-heat the oven to 200°C and cook the macaroni al dente.

  • 2. Melt coconut oil in an oven-proof sauce pan.

  • 3. Toss wheat flour in pan and whip into solid mass.

  • 4. Gradually add the soy milk into the pan while stirring. Then add minced garlic and salt and cook for 1 minute.

  • 5. Add the plant-based cheddar cheese into the pan and stir the sauce until the cheese is melted.

  • 6. Add fresh parsley.

  • 7. Mix cheese sauce and the pre-coooked macaroni in 4 portions bowls.

  • 8. Mix shredded plant-based mozzarella with rosemary. Add as topping on the mac’n´cheese bake in oven for 30 minutes at 200° C.

  • 9. Enjoy!