Discover our Natural Cooking Cream. It's Made from fresh cow's milk. Classic, pure cream flavour and smooth texture. Click here for more detail.

Natural Cooking Cream

Emborg Cooking Cream with only 20% of fat, is the lighter alternative to whipping cream. Emborg Cooking Cream is perfect for beginner cook as it doesn’t clot or split when overheated, making it perfect for sauces and soups.

Product detail - Emborg Malaysia

Made from fresh cow's milk

Product detail - Emborg Malaysia

Classic, pure cream flavour and smooth texture

Product detail - Emborg Malaysia

European quality cream

Product detail - Emborg Malaysia

Unique thickening capabilities perfect for cooking

200 ml  •  1 l

Ingredients

Cream made from cow's milk, stabiliser

Allergens

Milk

Nutrition

per 100 mL

Energy
867 kJ/210 kcal
Fat
20 g
Of which saturates
13 g
Carbohydrate
4 g
Of which sugars
4 g
Fibre
0 g
Protein
2.8 g
Salt
0.09 g

Available in Asia.

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