Caesar Salad Cup
A timeless classic done right, this Caesar Salad features crisp lettuce, savoury Parmesan, and crunchy croutons tossed in a rich, creamy dressing. Simple, quick to prepare, and always satisfying - perfect for your everyday salad rotation.
15 mins
Instructions
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Blend all ingredients together until smooth.
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Blend parmesan, olive oil, anchovy, and garlic together.
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Toss with the bread cubes.
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Bake at 170°C for 10–15 minutes or until crispy.
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Arrange the baby cos lettuce on a plate.
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Top with diced chicken, croutons, parmesan cheese, and Caesar dressing.
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