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Easy Apple Crumble Cake
Try this delicious apple crumble cake. It is easy to make!
30 mins
Instructions
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Peel apples, remove the core and cut into cubes.
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Mix sugar, coconut flour, flour, chopped almonds and small cubes of Emborg Unsalted Butter. It should not form into a solid dough but rather small chuncks.
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Arrange apple cubes in small oven proof bowls and top with the dough.
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Bake in a preheated oven at 225°C for 15 minutes.
Serve hot with vanilla ice cream or a touch of Emborg Whipped Cream.
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