Try these delicious Kimchi Mozzarella Toastie. Easy & melty! If you're a fan of kimchi, this Kimchi Mozzarella Toastie is the perfect way to enjoy snacking with friends and family. Click here for full recipe.

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Kimchi Mozzarella Toastie

Easy & melty! If you're a fan of kimchi, this Kimchi Mozzarella Toastie is the perfect way to enjoy snacking with friends and family.

15 mins

2 persons

Ingredients

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    Instructions

    • In a bowl, combine chopped kimchi, kimchi juice, Japanese mayo, brown sugar, sesame oil, and gochujang. Mix well and set aside.

    • Lightly butter one side of each bread slice with Emborg Unsalted Butter and toast in a pan until golden and crisp.

    • Place the toasted bread slices on a tray. Spread the kimchi mixture evenly over each slice. Top each with 2 slices of Emborg Italian Mozarella Slices.

    • Broil for 3-5 minutes, or until the cheese is melted and bubbly with lightly browned edges.

    • While the toasts are on the broiler, cook the eggs sunny-side up on a non-stick pan over low heat until the whites are set and the yolks remain runny.

    • Carefully top each toast with a sunny-side up egg.
      Serve and enjoy!

    To make it extra toasty, keep it on the broiler for another minute!

    Kimchi Mozzarella Toastie - Emborg Malaysia

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    emborg
    15 mins
    2 persons

    Kimchi Mozzarella Toastie

    Easy & melty! If you're a fan of kimchi, this Kimchi Mozzarella Toastie is the perfect way to enjoy snacking with friends and family.
    Kimchi Mozzarella Toastie - Emborg Malaysia



    2 persons

    Ingredients

      Add to shopping list

      Instructions

      • 1. In a bowl, combine chopped kimchi, kimchi juice, Japanese mayo, brown sugar, sesame oil, and gochujang. Mix well and set aside.

      • 2. Lightly butter one side of each bread slice with Emborg Unsalted Butter and toast in a pan until golden and crisp.

      • 3. Place the toasted bread slices on a tray. Spread the kimchi mixture evenly over each slice. Top each with 2 slices of Emborg Italian Mozarella Slices.

      • 4. Broil for 3-5 minutes, or until the cheese is melted and bubbly with lightly browned edges.

      • 5. While the toasts are on the broiler, cook the eggs sunny-side up on a non-stick pan over low heat until the whites are set and the yolks remain runny.

      • 6. Carefully top each toast with a sunny-side up egg.
        Serve and enjoy!