Try these delicious Blue Cheese Stuffed Artichoke Bottoms. Enjoy these Blue Cheese Artichoke Buttoms for lunch, as a snack or a delicious side-dish. Follow the simple steps: Click here for full recipe.

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Blue Cheese Stuffed Artichoke Bottoms

Enjoy these Blue Cheese Artichoke Buttoms for lunch, as a snack or a delicious side-dish. Follow the simple steps:

20 mins

12 persons

Ingredients

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Instructions

  • Mix breadcrumbs, Emborg Danablu, pressed garlic, finely chopped red onion, lemon juice and Emborg Cream Cheese.

  • Place Emborg Artichoke Bottoms in an ovenproof dish and fill them with the cheese filling.

  • Drizzle with olive oil and bake in oven for 15 minutes.

  • Enjoy!

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emborg
20 mins
12 persons

Blue Cheese Stuffed Artichoke Bottoms

Enjoy these Blue Cheese Artichoke Buttoms for lunch, as a snack or a delicious side-dish. Follow the simple steps:
Blue Cheese Stuffed Artichoke Bottoms - Emborg Philippines



12 persons

Ingredients

Add to shopping list

Instructions

  • 1. Mix breadcrumbs, Emborg Danablu, pressed garlic, finely chopped red onion, lemon juice and Emborg Cream Cheese.

  • 2. Place Emborg Artichoke Bottoms in an ovenproof dish and fill them with the cheese filling.

  • 3. Drizzle with olive oil and bake in oven for 15 minutes.

  • 4. Enjoy!