Try these delicious Corn with Parmigiano Reggiano and Herbs. Try these tasty corns for lunch or as a delicious side-dish. Click here for full recipe.

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Corn with Parmigiano Reggiano and Herbs

Try these tasty corns for lunch or as a delicious side-dish.

15 mins

4 persons

Ingredients

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    Instructions

    • Cook the Emborg Corn Cobs as directed on the packaging.

    • Mix the Emborg Butter, herbs and Emborg Parmigiano Reggiano.

    • Serve the freshly cooked corn cobs with butter and enjoy!

    Tip: You can also use Emborg Grana Padano or any other Parmesan cheese you have.

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    emborg
    15 mins
    4 persons

    Corn with Parmigiano Reggiano and Herbs

    Try these tasty corns for lunch or as a delicious side-dish.
    Corn with Parmigiano Reggiano and Herbs - Emborg Philippines



    4 persons

    Ingredients

      Add to shopping list

      Instructions

      • 1. Cook the Emborg Corn Cobs as directed on the packaging.

      • 2. Mix the Emborg Butter, herbs and Emborg Parmigiano Reggiano.

      • 3. Serve the freshly cooked corn cobs with butter and enjoy!