Try these delicious Corn with Parmigiano Reggiano and Herbs. Try these tasty corns for lunch or as a delicious side-dish. Click here for full recipe.

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Corn with Parmigiano Reggiano and Herbs

Try these tasty corns for lunch or as a delicious side-dish.

15 mins

4 persons

Ingredients

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Instructions

  • Cook the Emborg Corn Cobs as directed on the packaging.

  • Mix the Emborg Butter, herbs and Emborg Parmigiano Reggiano.

  • Serve the freshly cooked corn cobs with butter and enjoy!

Tip: You can also use Emborg Grana Padano or any other Parmesan cheese you have.

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emborg
15 mins
4 persons

Corn with Parmigiano Reggiano and Herbs

Try these tasty corns for lunch or as a delicious side-dish.
Corn with Parmigiano Reggiano and Herbs - Emborg Philippines



4 persons

Ingredients

Add to shopping list

Instructions

  • 1. Cook the Emborg Corn Cobs as directed on the packaging.

  • 2. Mix the Emborg Butter, herbs and Emborg Parmigiano Reggiano.

  • 3. Serve the freshly cooked corn cobs with butter and enjoy!