Try these delicious Gnocchi with Spinach and Cheese. Try this delicious Italian gnocchi for dinner or lunch by following these simple steps: Click here for full recipe.

%rating%
%duration%

%title%

%title%
emborg
remove_btn
comment_img
Emborg placeholder
%rating%
%duration%

%headings%

%desc%
Ingredients
Instructions

Gnocchi with Spinach and Cheese

Dinner
Pasta
Easy Recipes
European
Italian

Try this delicious Italian gnocchi for dinner or lunch by following these simple steps:

15 mins

4 persons

Ingredients

Add to shopping list

Instructions

  • Thaw Emborg Chopped Spinach, and cut red onion and garlic into thin slices.

  • Boil gnocchi for 5 minutes and drain.

  • In a hot pan with Emborg Salted Butter, briefly fry garlic and red onions without allowing it to brown.

  • Add the drained gnocchi and continue to fry for 2 minutes.

  • Add Emborg Cooking Cream and Emborg Chopped Spinach. Bring to a simmer and grate half of the Emborg Grana Padano into the pan.

  • Season with salt and lemon zest and serve topped with the rest of the cheese.

  • Enjoy this tasty Italian favorite!

How was this recipe?

Rate this recipe

Comments(0)

profile_pic

%name%

%time_passed%

%comment%

profile_pic

%name%

%time_passed%

%comment%

%image_array%
%replycount%
%reply%
emborg
15 mins
4 persons

Gnocchi with Spinach and Cheese

Try this delicious Italian gnocchi for dinner or lunch by following these simple steps:
Gnocchi with Spinach and Cheese - Emborg Philippines


4 persons

Ingredients

Add to shopping list

Instructions

  • 1. Thaw Emborg Chopped Spinach, and cut red onion and garlic into thin slices.

  • 2. Boil gnocchi for 5 minutes and drain.

  • 3. In a hot pan with Emborg Salted Butter, briefly fry garlic and red onions without allowing it to brown.

  • 4. Add the drained gnocchi and continue to fry for 2 minutes.

  • 5. Add Emborg Cooking Cream and Emborg Chopped Spinach. Bring to a simmer and grate half of the Emborg Grana Padano into the pan.

  • 6. Season with salt and lemon zest and serve topped with the rest of the cheese.

  • 7. Enjoy this tasty Italian favorite!