Try these delicious Spinach Tortillas. Looking for a tasty vegetarian meal? Make these delicious homemade spinach tortillas by following the steps. Click here for full recipe.

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Spinach Tortillas

Looking for a tasty vegetarian meal? Make these delicious homemade spinach tortillas by following the steps.

30 mins

4 persons

Ingredients

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Instructions

  • Thaw the Emborg Organic Spinach and mix with Emborg Full Cream Milk

  • Combine flour, baking powder and salt in a bowl.

  • Stir oil and spinach mixture together with the dry ingredients.

  • Knead the dough for about 5 minutes, then roll the dough into a ball.
    Add additional flour if the dough is too wet.

  • Refrigerate the dough for 15 minutes.

  • Divide the dough into pieces and roll thin.

  • Fry the thin tortillas in a dry pan for about 30 seconds on each side.

  • Serve the tortillas with a Mexican meal or as wraps for lunch.

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emborg
30 mins
4 persons

Spinach Tortillas

Looking for a tasty vegetarian meal? Make these delicious homemade spinach tortillas by following the steps.
Spinach Tortillas - Emborg Philippines



4 persons

Ingredients

Add to shopping list

Instructions

  • 1. Thaw the Emborg Organic Spinach and mix with Emborg Full Cream Milk

  • 2. Combine flour, baking powder and salt in a bowl.

  • 3. Stir oil and spinach mixture together with the dry ingredients.

  • 4. Knead the dough for about 5 minutes, then roll the dough into a ball.
    Add additional flour if the dough is too wet.

  • 5. Refrigerate the dough for 15 minutes.

  • 6. Divide the dough into pieces and roll thin.

  • 7. Fry the thin tortillas in a dry pan for about 30 seconds on each side.

  • 8. Serve the tortillas with a Mexican meal or as wraps for lunch.